Wanna make pancake but can't find banana, just got banana milk, it's okay, you can make it with banana flavor from milk and that's what we need to make pancake! so it's become special banana breakfast with banana milk pancake and banana milk drink, awesome! Let's get it!




For this banana milk pancake, we need same ingredients like usual pancake recipe, here's the ingredients :
1 cup banana milk (more nice)
1 cup flour
2-3 tbs sugar
1 tsp baking powder
1/2-1 tsp vanilla extract
1 egg (optional, we can skip it and it's still taste delicious! sometime I'm using egg, sometimes not, depend on availability of egg or my mood)




How To Make:
1. Mix all the ingredients.
2. Let the mixture rise for about 5-10 minutes.
3. Prepare pan, heat it up, grease with some oil, add/take the mixture with round/big spoon to the pan, make round shape.
4. After it's show a bit bubble, flip it, cook it until golden browned.
5. Served it hot! You can add maple syrup/jam. Served it with fresh/ cold banana milk, Enjoy!

There's recipe BANANA PANCAKE original in previous post here! Comment, love and share this! Love Ya!

Also make Zucchini pancake to make breakfast more nice. Also check ZUCCHINI PANCAKE recipe HERE AND KOREAN STYLE DINNER HERE!

I got request from my sis to try new recipe of making donuts/doughnuts from Cooking A Dream, one of youtuber that's love to cook, the ingredients is not that different from any donuts generally it's just different in the technique of how to make that and some special ingredients. I modified some of the ingredients and how to shape the donuts. Let's make this chewy donuts! The original recipe name called Doughnuts Donuts. It's especially more delicious when it's hot!



Ingredients :
1 cup lukewarm milk
1 1/4 tsp instant yeast
3 tbs sugar
3/4 tsp salt (original recipe, I skip this because I'm using salted butter)
1 egg (whole egg)
2 tbs butter (I'm using salted butter), melted
2 cups pressed flour (original recipe, I'm using 2 1/2 - 3 cups flour plus for dusting)




credit :
https://www.youtube.com/channel/UCAfw7OYXP45Qktu6hFHEPlA
https://www.youtube.com/watch?v=s4VkQzijz_c
https://www.cookingadream.com/

Halo! di postingan kali ini, saya ingin berbagi resep cemilan paling favorit saya, Jamur Krispi! Cara bikinnya mudah, kita hanya perlu jamur sebagai bahan utamanya, bahan-bahan lainnya ada di dapur karena bahan dasar yang mudah kita temui dan pakai di dapur! Ayo kita bikin dan nikmati jamur krispi sambil nonton tv, mendengarkan musik atau browsing internet! Happy cooking!



Untuk resep ini, kita perlu :
Jamur, dipotong/bentuk lebih kecil dengan tangan


1-1 1/2 cup terigu
1 sdm garam
1 sdm merica bubuk putih
1 sdm bubuk kaldu ayam
1 telur (pilihan bisa pakai atau tidak, untuk resep ini saya tidak menggunakan telur, jika kamu menggunakan telur, maka celup/baluri jamur dengan terigu, celup ke telur lalu lumuri dengan terigu lagi)
Minyak untuk menggoreng

Cara membuat :
1. Cuci jamur sebanyak 2-3 kali, tiriskan.
2. Campur semua bahan : terigu, garam, merica bubuk putih, kaldu ayam bubuk
3. Tambahkan campuran ke jamur yang sudah ditiriskan, campur rata dengan lembut
4. Siapkan wajan, panaskan, tambahkan minyak
5. Goreng jamur hingga kecoklatan dan krispi. Tiriskan.
6. Jamur krispi siap dihidangkan. Hidangkan dengan saus cabe! Selamat menikmati!
Love, comment and share this! Love Ya!

Hello everyone! In this post I'd like to share one of my favorite snack ever, Crispy Mushroom! It's quite easy to make it, we just need mushrooms for the main ingredients, other ingredients is already available at home because it's basic ingredients! Let's get it and enjoy it while watching television, listen to music or browse internet! Happy cooking!



For this recipe, we need :
Mushrooms, slice it with hands into smaller pieces



1-1 1/2 cup all purpose flour
1 tbsp salt
1 tbsp white pepper powder
1 tbsp chicken stock powder
1 egg (optional, for this recipe I don't use any egg, if you're using egg, dip in mushroom into flour then into egg and dip it into flour again)
Oil for frying

How to make :
1. Wash the mushrooms for 2-3 times and drained it well.
2. Mix all the ingredients : flour, salt, white pepper powder, chicken stock powder
3. Add the mixture to the mushrooms, mix it well lightly/ gently.
4. Prepare your frying pan, heat it up, add oil.
5. Fry the mushrooms until golden browned and crispy enough. Drained it well.
6. Your crispy mushrooms is ready to be served. Served it with chili sauce! Enjoy!

Let's make snack for weekend, the ingredients is easy to find, the important thing is we have great passion to make it, so you can make it! Fortunately I have the recipe. From so many experiments (like research haha) I think this recipe give nice result for making soft bread. This recipe is modification from cinnamon roll because we rolled the bread. The different things is the filling. Usually cinnamon roll using some kind of spices like nutmeg and friends while this one using some kind of jams and chocolate like srikaya, sprinkles chocolates, pineapple, strawberry and original spice cinnamon to make a comparison. 
Here's the ingredients :

• 3-4 cup All purpose flour, you can use bread flour (it's also better and good), for the measurement can be use some measurements cup or any kind of cup that you have at home.

• 2-3 tbs butter  
• 1 egg yolk for dough
• 1 egg yolk for brushing mixed with 1 tbs sweetened condensed milk
• 2-3 tsp instant yeast
• 1/2 tsp baking powder 
• 1-2 tbs sugar
• 1/2 tsp vanilla extract 
• 1 pinch salt 
• 1 cup lukewarm water
• Any kind of jams : pineapple, srikaya, strawberry, cinnamon powder, sprinkles chocolates, according to your like 

1. First, dissolved yeast into water, add sugar and salt so it can dissolved nicely. Let it seat for 5-10 minutes until the yeast become foamy.
2. In big bowl, add flour, vanilla extract, mixture of yeast, egg yolk and butter. Mix it well with big spoon from plastic. Knead it until it's well combined.  
3. Knead it well by hand until smooth and elastic, you can also use bread mixer.
4. After that, add baking powder. Knead  it again and let it seat and covered it with plastic wrap until double in size or at least around 1-2 hours. 
5. Grease the pan with butter. 
6. Flattened the dough.
7. Rolled the dough with rolling pin, flattened it, make big square shape. Brush/ add filling to the dough. Rolled and cut it into equal pieces. Put it in pan. Let it seat again for 30-40 minutes.
8. Brush the top of the bread with mixture of egg yolk and sweetened condensed milk.
9. Preheat the oven at 180 degrees celsius
10. Bake it for 20-25 minutes. Raise the heat until 200 degrees celsius until golden browned. 
11. Your bread is ready to be served!