Hi, Guys! in this post I'd like to share about Indonesian food called "Rujak". Just heard this name make me drool already, especially in this hot weather/summer, we're craving some fresh food like this. Rujak is one of Indonesian food that full of surprise, hot, sour, sweet, all taste mixed together with special sauce that's made from palm sugar, peanut powder, and other spices mixed with fresh fruits that's not all ripe, most or some of it is raw fruit. If you love spicy food, you can add more chilli/pepper on the sauce, just talk to the one that made it to add little or more to your taste, you'll find it amazing when you taste it. This dish contained of many fruits and it's also healthy so if you visit Indonesia it's best if you try this one, it will increase your appetite. The fruits that add in this dish been cut into bite size so it easily for us to enjoy this dish. We can choose our favorite fruit that include in it such as mango, watery rose apple/jambu air, bengkuang, sweet potato, star fruit, pineapples, cucumber. The special thing about this dish is this one made with mortar and pestle that can enhance the flavor of this dish, so traditional. Mix fruit with the sauce or we can choose to dip in the fruit with the sauce. We can also make it at home. Enjoy it with "kerupuk" (indonesian crackers)!










This 2 combo fruit is my favorite one, love it so much!

Hi! Here's my simple style dinner with korean style dinner! It doesn't take much time and effort to make this! You just need cocktail sausages with any kind of flavor, my favorite is carrot flavor so I can get carrot pieces in my sausages, feels healthy although it's still sausages and it's instant food haha! but you might feel the way I am, making vegetables or fruit taste as an excuse it's healthy while it's junk food!

I'm also need chunks of tuna, just add some pieces, canned tuna is easier to get and it also tasty!
Minced garlic can enhance the flavour of the soup and so do green onion!
Chili flakes is a must to make this dish because korean food identical with red color and chili flakes taste! Don't forget to add some ramyun (noodles) to get chewy texture on the soup!

While I'm at it, I'm already cooked my rice, so it's ready to be served!

Let's make this delicious and reddish soup!

1. In the pot add 1-2 cup of water. Add chili flakes (2 tbsp) and minced garlic (1 cloved), boiled it.
2. Add the ramyun. Leave until the ramyun cooked.
3. Add the sausages boiled it down and last add chunks of tuna. Add a pinch of salt and pepper.
4. Sprinkle some green onion.
5. It's ready to be served. Enjoy! Served it with rice while it's still hot!