Yeah! I'm back with 1 dough get 2 recipes again! Here's my 1 dough with 2 recipes from before RECIPE : Sweet Bread with Filling, Easy Pull Apart Bread with Filling (Dough Part I) and Recipe : Seasoned Sausages Bread (Dough Part II).

We can make 2 type of bread with one recipe! We can make more variant of bread this way without being burdened with so many expenses and time we spent to make it! Here's my 2 type bread for this recipe : first is this mini bread with filling, second one is long bread with sesame seeds! Enjoy this 2 recipes! Let's get started!



Now, there's so many bakeries that offer more mini bread with filling. We can choose more bread in one packaged bread. It can be sweet filling or salty type filling. For now, I make 4 different taste (filling) of mini bread :

1. Banana with sesame seeds topping
2. Chocolate with chocolate sprinkles and sesame seeds topping
3. Sausages with sausage, mayo, chili sauce, mustard, melted cheese, herbs and sesame seeds topping
4. Cheese with melted cheese and sesame seeds topping

7. Brush the bread. Add topping to each bread according to it's filling.

9. Preheat the oven at 185 degrees celsius for 10 minutes and bake it for 9 minutes.
10. Bake it for 1 minutes at 200 degrees celsius and 10 minutes at 230 degrees celsius or until golden browned. Serve it! Enjoy!

Hi! This post is the continuation from my sweet bread with filling here
We don't need to make another dough for this, we just used the remaining dough from the sweet bread with filling before .
For this sausages bread, we need another ingredients beside the thing that's already made from the previous bread dough recipe. We need filling and topping (adjust it to your taste):
2 medium Sausages for filling
2 type mayonnaise : original and spicy for topping (choose whatever you like)
Chili sauce for topping
Grated cheese for topping
Mixed herbs for sprinkles
Sesame seeds for sprinkles


How to make :
1. Take the dough that's already made before in previous recipe
2. Make the dough into 2 pieces (small and large depend on your liking, you can make it the same size). Flatten the dough, add the sausages and then cover and make long shape dough from it


 4. With the large dough, we can make it like this

 5. Pull apart each cut to the other side like this.

 6. Brush it with brushing mix from before. Add topping : cheese, sesame seeds, mixed herbs, spicy mayonnaise, chili sauce.


7. For the remaining dough, we can make it into small round bread, topping it to your liking.
8. Let it rise again for another 10-15 minutes
9. Bake it at 230 degree celsius for 15-17 or until golden brown.

10. Your bread is ready to be served! Enjoy

See you soon! Have a nice day! Comment, love and share it!

Hi! Everyone! In this post I'm gonna share about how to make my family's favorite bread ever. It's quite simple and we get abundant bread with just some ingredients. It's easy to make and you'll find it delicious and light taste. We also can adjust the filling to our preference. Let's get it! We can make around 2 loaf pan full of bread! I just make it into 2 type bread with this dough : the sweet type bread one and the salty type bread! for now, I'll post the sweet type one. For the salty type bread, check it here.



For make this bread, we need :

Ingredients I :
2 cups of all purpose flour and 3/4 cup of flour (adjust, little by little to the dough until the dough became elastic nicely)
1 egg yolk
3 tbsp butter/ margarine
3 tbsp milk powder
a pinch of salt (optional)

Ingredients II (Mix it well and let it seat for 5-10 minutes) :
2 tbsp sugar (optional), because we'll make filling for the bread
1 cup warm water
1tsp yeast

a pinch/ 1/4 tsp baking powder

For filling : 

Sprinkles chocolates
Melted cheese, grated/ cut into small pieces

Topping :
Cheddar cheese/ melted cheese, grated
Sesame seeds

Brushing (mix it well) :
1 egg white
1/2 tsp milk
1 tbs butter

How to make :
1. Mix all ingredients I, except the 3/4 cup flour. Mix it by hand and then add Mix Ingredients II, little by little add flour ( the remaining 3/4 cup flour)
2. Knead it for about 15-20 minutes, add the baking powder, knead it again.
3. Let it seat for 45 minutes or until double in size
4. Grease the loaf pan with some butter/ margarine
5. Make the dough into small round shape (around 8 pieces), for the remaining dough, I'll use them for my seasoned sausages bread here

6. Take one small round shape dough. Flatten the dough, add the filling to your like, sealed it and make it into round shape again.

7. Brush it with mix brushing ingredients

8. Sprinkles with some toppings

9. Let the dough rise again for about 10-15 minutes

10. Preheat the oven at 230 degree celsius

11. Bake it for 15-17 minutes

12. Your bread is ready to be served. Enjoy! You can served it right away from the loaf pan or take it out and served it on serving plate.

See you again in my next post. Comment, love and share it! Love Ya!

Good morning, everyone! How are you today? Have you have breakfast yet?
In this today post I'd like to share one of my best experience with my breakfast time. For my breakfast it's quite simple but I feel satisfied with it, I'm trying to make burger on my own. It's pretty easy because there's so many convenience things these day that make our cooking life easier with simple grocery shopping. Now, let's grab the thinks that we need to make burger!

I'm so happy to make burger, love burger so much, it's filling my life with it's reachness, savory flavor! you won't disappoint with this. Here we are the ingredients :

CABBAGE, slice and chop it nicely

TOMATO, slice it nicely 

CHEESE SLICE, add it as much as you want, you can be pretty generous if you like the saltiness from cheese, or you try to make cheese burger. I'm just add one slice for every burger that I make.

CHEDDAR CHEESE, grated it

BURGER PATTY, I buy some with different flavor, like beef and chicken, I also buy chicken patty with bread crumbs for my chicken burger.

SAUSAGE, just and option you can chopped it to add in to your burger or just leave it that way and cook it to be served with your burger.


BUNS, pretty much the highlights, choose whatever bun you like, you can buy your favorite one or make it on your own, I prefer buy it hehe

BUTTER

CHILI SAUCE

MAYONNAISE, original taste, you can also add spicy mayonnaise

SESAME SEED

That's pretty much everything to make this burger, you can add other sauce or topping like ketchup, mustard, pickles etc





HOW TO MAKE IT :

Prepare your buns with spread some butter or margarine onto the white part of it

Preheat the pan, add some butter on it

Heat your buns on your pan, till slightly golden brown, flip on both side, gently press it while cooking so it won't ruin it's shape. I prefer my burger this way to make it crispy crunch. Remove from the gas. Quickly add slices cheese on top of your bun so that your cheese a little bit melted from remaining heat of the buns.

While you heat your buns, you also preheat other the pan, add some butter and cook the slice meet/patty. After that add your patty on top of the buns.


And then add your chopped/slice cabbage, grated cheese and sliced tomato on top of your burger patty. Add your chili sauce and mayonnaise, sprinkles sesame seeds and then cover it with top of the buns, sprinkle sesame seed also on top of your burger. It's ready to eat! What do you think?







This one is chicken burger version without vegetables filling, just chicken meat and sliced cheese.
For the patty I add chicken patty with bread crumbs, so I deep fry it for a few minutes and usual chicken patty that's been cooked on pan like usual, I make it into three layers burger to make it more filling.

Enjoy your special breakfast time with this! See you on my next post! Comment, like and share this with friends or family! Let me know if you make your own burger, I'd love it! Have a nice day!